Champagne Taittinger Dinner
Thursday 8th July 2021
We are so excited to be hosting a supper club, in partnership with Champagne Taittinger.
Diners will enjoy a celebratory feast of locally inspired dishes paired with a fizzy flight of some of the finest drops by Champagne Taittinger.
With tables from 2 to 8 guests, raise a glass to new adventures on the horizon with family and friends, while enjoying an exclusive menu for the night created by Plate’s Head Chef Leon Smith. As per the ethos of Plate, each dish will be brimming with the very best local produce from Bath and just beyond, served in the fun and flamboyant setting.
Start the evening with a ‘pop’ upon arrival, toasting with a glass of Taittinger Brut Réserve NV and a selection of delicious canapés. Upon being seated, a light dish of heritage tomato, ricotta, olive and basil will burst with flavour, enhanced even further by the fruity and floral aromas and crisp palate of Taittinger Brut Millésimé 2014. A main of delicate Cornish cod with fennel, broad beans and caviar will be accompanied by Taittinger Prélude Grand Crus, a vibrant Champagne bursting with citrus. The evening will be completed with a zingy dish which encompasses summer: Strawberry, elderflower, lemon verbena and meringue, perfectly paired with the beautifully balanced, mellow fruit of Taittinger Nocturne Sec.
Guests will arrive at 7pm for Canapés and a welcome glass of Champagne, before sitting down for dinner at 7.30pm.
Tickets for the Champagne Taittinger Supper Club at Plate cost £80 per person. Tickets are limited to 40 people. To book, follow the link below or call 01225 580 438.
In the meantime why not join us in Plate for a fabulous meal or on the Plate Terrace in one of our summer Dining Domes.